GELATIN STRIPS

GELATIN STRIPS

GELATIN STRIPS The production of enzymes that enable some organisms to hydrolyze certain substrates can be a valuable tool in organism identification. The enzyme gelatinase is produced by only a few members of the Enterobacteriaciae, primarily Serratia sp., Proteus marabilis, Proteus vulgaris, and some Enterobacter sps. Salmonella and Shigella are negative, with exception of S. arizona.

The gelatin test may also be used in the identification of organisms other than Enterobacteriaiciae, specifically in defferentiating the Pseudomas species or anaerobes.

 
Cat Number: K250
Packaging: 50/Pk
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WEE-TAB DEXTROSE FERMENTATION NITRATE A 30 ML WEE-TAB DULCITOL FERMENTATION
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NITRATE B 30 ML WEE-TAB INOSITOL FERMENTATION DROP-IT CATALASE 3%
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WEE-TAB INULIN FERMENTATION DROPIT - KOVACS REAGENT WEE-TAB MELIBIOSE FERMENTATION
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DROPIT VP A (ALPHA NAPHTHOL) WEE-TAB O.N.P.G. DROPIT VP B (KOH 40%)
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WEE-TAB PHENYLALANINE (PDA) WEE-TAB ESCULIN/PYR PYR DISCS (W PEP REAGENT)
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MOTILITY NITRATE (FMN) AGAR TABLETS WEE-TAB RAFFINOSE FERMENTATION WEE-TAB RHAMNOSE FERMENTATION
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WEE-TAB SALICIN FERMENTATION LACTOSE FERMENTATION TABLET WEE-TAB UREA/IND
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MANNITOL FERMENTATION TABLET KOVACS' REAGENT SOLUTION 30ML FERRIC CHLORIDE SOLUTION-3OmL
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PEP REAGENT (SPOT INDOLE) 10ML
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